Moong Dal (Split Mung Beans)
Category: Pulses
Description
Moong Dal consists of split yellow mung beans that are easy to digest and cook quickly. With a mild, sweet flavor, it's perfect for khichdi, soups, and light meals. It's highly nutritious, packed with protein, fiber, and essential minerals.
Key Features
- Quick cooking time
- Easy to digest
- High protein content
- Mild, sweet flavor
- Versatile for various dishes
- Premium quality selection
Product Specifications
originIndia
typeSplit mung beans
cookingTime15-20 minutes
shelfLife24 months
storageStore in a cool, dry place
Product Details
Our premium Moong Dal (Split Mung Beans) is sourced from the finest producers around the world. The unique geographical conditions and traditional farming methods result in products with exceptional quality, flavor, and texture.
Each batch undergoes rigorous quality checks to ensure it meets our high standards before being packaged and distributed.
