Chakki Fresh Atta
Category: Flour
Description
Our Chakki Fresh Atta is stone-ground whole wheat flour that retains the bran and germ, preserving nutrients and natural flavor. It has a coarser texture than refined flour and is perfect for making rotis, chapatis, parathas, and other Indian flatbreads.
Key Features
- Stone-ground traditional method
- Whole grain nutrition
- Perfect for Indian flatbreads
- Natural wheat flavor
- No additives or preservatives
- Premium quality wheat
Product Specifications
originIndia
typeWhole wheat flour
grindTypeStone-ground
shelfLife6 months
storageStore in cool, dry place
Product Details
Our premium Chakki Fresh Atta is sourced from the finest producers around the world. The unique geographical conditions and traditional farming methods result in products with exceptional quality, flavor, and texture.
Each batch undergoes rigorous quality checks to ensure it meets our high standards before being packaged and distributed.
